Printable version
A La Carte Menu
Available every day
Appetisers
Mixed nuts 'v' £1.95
Marinated Greek olives 'v' £2.95
Starter
Cream of mushroom soup with freshly baked bread 'v' £4.95
Chicken and Chorizo terrine served with a beetroot salsa £6.50
Seasonal soup of the day, freshly baked bread 'v' £4.95
Plum tomato and buffalo mozzarella salad with pesto dressed leaves 'v' 'gf' £5.75
Pan-fried scallops served with black pudding, cauliflower puree and apple 'gf' £9.50/£18.50
Scottish Smoked salmon from River Farm Smokery served with lemon and capers £8.50/£14.50
Crayfish cocktail with a mixed leaf and coriander salad with crème fraiche £6.95/£9.95
Carpaccio of beef fillet served with rocket, Parmesan and truffle oil 'gf' £8.50
Goats cheese crostini with honey and walnuts 'v' 'gf' £5.75
Thai fishcake with rice noodle salad and sweet chilli dressing £6.50/£11.50
Mersea Oysters
Mersea rock oysters £4.50(3)/£9(6)
Main Course
Garden pea risotto with dressed rocket, Parmesan and white truffle oil 'v' £12.50
Seared loin of Tuna on a Nicoise salad with quails egg 'gf' £16.95
Braised shank of British lamb, served with buttered mash, fine beans and a red wine jus 'gf' £14.50
Colne valley Sirloin steak (10oz), pomme frites, flat mushroom, plum tomato, pesto mayonnaise 'gf' £19.95
Organic salmon with saffron mash and buttered samphire 'gf' £15.95
Essex free range chicken breast with goats cheese, Parma ham, sauté potato and rocket 'v' 'gf' £14.95
Side orders
Selection of seasonal vegetables £2.50
Garlic bread £1.95
Pomme Frites £2.50
Buttered new potatoes £2.50
House salad £2.95
Buttered spinach £2.50
Rocket and parmesan salad £2.95
Desserts
Rich chocolate mousse with crème chantilly £5.95
Greek Yoghurt with walnuts and Greek honey 'gf' £5.50
Vanilla crème brulée with shortbread biscuit £5.95
Selection of home made sorbet and ice cream £5.95
Cheese Board (served with celery, grapes, port jelly and apple) £5.95 for 2 cheese/£6.95 for 3 cheese/£7.95 for 4 cheese
Gooseberry crumble served with crème anglaise 'gf' £5.95
Eton mess with local strawberries £5.95
Vanilla panna cotta with a raspberry compote £5.95
Local strawberries served with fresh cream and champagne sorbet £5.95
Tea and Coffee
Espresso £1.80
Double Espresso £2.35
Cappucino £2.35
Cafe Latte £2.35
Liqueur Coffee £5.00
Cafetierre of Coffee (large/medium/small) £5.50/£4.20/£2.80
Hot chocolate £2.00
Selection of Teas available from £1.85
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The Barn Brasserie, open Monday - Friday 12:00pm - 2:30pm & 6:00pm - late, |
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© The Barn Brasserie - Tel: 01206 212 345 - Fax: 01206 211 522 - Email: email@thebarnbrasserie.co.uk | |
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